TitleAllergensURL NameAllergensArticle DetailsAnswerOur products are labelled in accordance with UK Food Information Regulations, which require the declaration of 14 specified allergens when present. The 14 allergens are: celery, cereals containing gluten (such as wheat, rye, barley, and oats), crustaceans (such as prawns, crabs and lobsters), eggs, fish, lupin, milk, molluscs (such as mussels and oysters), mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites (if the sulphur dioxide and sulphites are at a concentration of more than ten parts per million) and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). For all allergens in our products, see ingredients on pack in CAPITAL LETTERS Or on our websitesResource TypeHelp Resource TypeAgentforce Core